Category: Main Courses

Four-Cheese Lasagna 0

Four-Cheese Lasagna

(serves 8) 12 sheets lasagna noo­dles 2 tbsps olive oil 1 lb/400g ground beef, pork or chick­en 6 cloves gar­lic, minced 2 shal­lots, minced 1 28…

Upside-Down Slow-Roast Chicken 0

Upside-Down Slow-Roast Chicken

(serves 4 with soup left­overs) 1 large chick­en, spatch­cocked 3 tbsps but­ter 1 large white onion, quar­tered 5 cloves gar­lic, peeled 3 tbsps olive oil sea…