Category: Main Courses

Chick­en Biryani 1

Chick­en Biryani

(serves 8) 2 cups bas­mati rice 5 car­damom pods 5 whole cloves 1 tsp black pep­per­corns 1 bay leaf 1 stick cin­na­mon, snapped in half 1/2 tsp salt 1/2 cup…

Pork Ten­der­loin in Milk 1

Pork Ten­der­loin in Milk

(serves 4) 1 pork ten­der­loin 2 sprigs rose­mary 2 small onions, quar­tered 6 cloves gar­lic, peeled and squished slight­ly 2 cups whole milk salt and pepper…