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Category: Main Courses

Gladys Taber’s Chick­en Liv­er Pate 0

Chicken

Gladys Taber’s Chick­en Liv­er Pate

Gladys Taber’s Chick­en Liv­er Pate (serves many at a par­ty, on toast) 1/2 lb fresh chick­en liv­ers 1 medi­um white onion, sliced 4 tbsps but­ter about 1/2…

Kris­ten’s Pre­ten­tious Meatloaf 0

Beef / Lamb

Kris­ten’s Pre­ten­tious Meatloaf

Kris­ten’s Pre­ten­tious Meat­loaf (serves six eas­i­ly, with left­overs) 1/3 pound each: minced beef and minced lamb 1/3 pound pork sausage 4 slices whole­meal bread, without…

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Fish

Vin­cen­t’s Salmon with Cream & Vegetables

Prepa­ra­tion time: 10–15 min­utes Cook­ing Time: 25–30 min­utes Lev­el of Dif­fi­cul­ty: Very Easy Occa­sion: Din­ner Par­ty or Sun­day Lunch Approx 1 Kilo of Salmon Fil­let in one…