Linguini With Shrimp and Clams
(serves four generously) 2 dozen littleneck clams, carefully washed 1 1/2 pound large uncooked shrimp, shells on 3 tbsps butter 6 cloves garlic, finely minced…
(serves four generously) 2 dozen littleneck clams, carefully washed 1 1/2 pound large uncooked shrimp, shells on 3 tbsps butter 6 cloves garlic, finely minced…
Capellini with Fresh Pesto and Crabmeat (serves four as a light lunch) 1/2 lb capellini, cooked in plenty of salted water 2 tbsps butter, room temperature 1…
Two Pasta Dishes in One Evening: Scallops with Fresh Herbs and Olive Oil AND Linguine with Bresaola and Mozzarella (serves two adults and one anti-scallop child) 3/4…