Scallops with Single-Malt Scotch, Creme Fraiche and Saffron
(serves 2 really hungry people) 16 King Scallops (the biggest you can get, roe on or off as you like) 4 tbsps unsalted butter 1 cup…
Category: Shellfish
Coconut and Cumin Prawns
(serves 4) 1 tbsp olive oil 3 tbsps butter 3 cloves garlic, minced 2 tsps ground cumin 1 white onion, minced 1 can plum tomatoes, squeezed…
Spicy Shrimp with Ginger and Turmeric
(serves 2) 1 dozen large tiger shrimp, thawed from frozen and shelled 2 tbsps peanut oil 1 large knob ginger, peeled and minced 5 cloves…
