Caramelized Shrimp and Scallops with Sauteed Pretty Vegetables
(serves ONE!) 4 large raw shrimp, tails on 4 large scallops 2 cloves garlic, minced sprinkle Penzeys “Fox Point Seasoning” 2 tbsps olive oil (hot pepper…
Category: Scallops
Scallops with Single-Malt Scotch, Creme Fraiche and Saffron
(serves 2 really hungry people) 16 King Scallops (the biggest you can get, roe on or off as you like) 4 tbsps unsalted butter 1 cup…
Scallops with Single-Malt Scotch and Creme Fraiche with Celeriac-Potato Mash (serves 4)
Scallops with Single-Malt Scotch and Creme Fraiche with Celeriac-Potato Mash (serves 4) 16 King Scallops (the biggest you can get, roe on or off as you like)…
