Roasted Beetroot with Balsamic Vinegar
(serves four) 3 small beetroots per person, leaves removed generous splash balsamic vinegar Wrap the beetroots in heavy aluminium foil and roast in a hot…
Category: Vegetables
Baby Pak Choi and Savoy Cabbage
(serves two) 4 miniature pak choi, halved 1/2 savoy cabbage, sliced thin 2 tbsps vegetable oil 3 cloves garlic, minced 1 tbsp fresh ginger, minced…
Grape Hollow Farm Ratatouille (serves four)
Grape Hollow Farm Ratatouille (serves four) 3 tbsps olive oil 1 eggplant, cut small, soaked in salted water for 1 hour 1 zucchini, quartered lengthwise and sliced…
